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Notes
- Abstract:
- The Covid-19 pandemic heavily disrupted the food systems of the Caribbean islands of Aruba, Curaçao and Sint Maarten. To provide recommendations on how to strengthen the food system in a way that is feasible and acceptable for the stakeholders and population on the islands, a content analysis was done on the 13 research activities that have been conducted within the scope of a ZonMw1-funded project. Themes that emerged most frequently were farming techniques, farming knowledge and collaboration, consumer education and government. A framework has been extracted from this analysis presenting the five most adequate strategies for transforming the food system.
- General Note:
- In: Southern entanglements: Southern epistemologies, Southern praxes and the languages, literatures and cultures of the Dutch Caribbean and beyond / N. Faraclas, R. Severing, E. Echteld, W. Rutgers, & S. Delgado (eds.).
Record Information
- Source Institution:
- University of Curaçao
- Holding Location:
- University of Curaçao
- Rights Management:
- All applicable rights reserved by the source institution and holding location.
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